"Our wines are not necessarily powerful but they are quite delicate and classy.
Château Lauduc wines are widely known and appreciated, both internationally and on the French market and are given a special place in French restaurants."
Hervé et Régis Grandeau, winemakers
Château Lauduc Chantelevent Bordeaux rouge 75% Merlot - 25% Cabernet Sauvignon Nice deep garnet-red color. Powerful nose of blackberry, blackcurrant and black pepper with subtle notes of cacao and truffle. The mouth is complex, harmonious and generous with silky tannins, dominated by black cherry. A perfect match for steak tartare, grilled red meat Serve at 16-18°C (61-64°F) Ageing potential : 5 to 8 years Château Lauduc Chantelevent Bordeaux rosé 100% Cabernet Franc A nice pale pink color. The nose is subtle and expressive with notes of strawberry and grapefruits and hints of blueberry/lavender. The mouth is vividness with some notes of exotic fruits and litchis until the end, long lasting and boiled. A perfect match for poultry, gambas and deli meats Serve at 6-12°C (46-54°F) Ageing potential : 2 to 3 years Château Lauduc Chantelevent Bordeaux Blanc 75% Sauvignon - 25% Sémillon Nice and brilliant pale yellow color. Fruity on the nose with white peach, fresh pear, honeysuckle and mango notes with hints of mint. Mouth is frank and full with a blowout of mango, pear and peach. Beautiful balance with long lasting and vividness on the end. A perfect match for seafood Serve at 6-12°C (46-54°F) Ageing potential : 2 to 3 years